Low weight makes it a perfect cooking condiment. 250g is the optimal quantity for home use, ensures freshness and keeps quality standards high. You will never grow tired of it, and surely there will be no leftovers to be thrown away. Perfect for soups, traditional pierogis, different kinds of pasta, as gravy or greaves. More about the specifics of smoked bacon here.
Due to the fact that the smoking process softens the meat, cutting may be difficult. That is why Smoked Bacon Twin Pack is also available as Smoked Bacon Cubes 180g or 500g.
Advantages of Smoked Bacon Twin Pack
- top quality of meat!
- convenient weight!
- low unit price!
- always fresh!
- smoked in a traditional way!
Use of Smoked Bacon Twin Pack
- breakfasts and dinners - with scrambled eggs!
- lunch - for frying! For cooking! With soups! With traditional pierogis! As gravy or greaves! With spaghetti carbonara!
Nutritional values of Smoked Bacon Twin Pack
|Nutritional value||w 100g||%(100g)*|
|Energy||1030 kJ/248 kcal||12 %|
|Fat||20 g||29 %|
|- w tym kwasy tłuszczowe nasycone||7 g||35 %|
|- sugar||2 g||2 %|
|Protein||14 g||28 %|
|Salt||3,4 g||57 %|
*Reference intake for the average adult (8400kJ / 2000kcal)
Store at + 2 ° C to + 6 ° C. Once opened, store in a refrigerator and eat within 48 hours.