Sales hit! Top-quality pork meat. Bacon Lardons (cubes) are perfectly cut pieces of smoked bacon. The process of smoking softens the meat and slicing can be difficult, therefore we offer the pre-cut lardons. It is a ready-to-use solution, enhanced by packing in two independent boxes, each of 90g in capacity.
This makes the product a useful, convenient condiment in the kitchen. Surely you will not get tired of it. There will be no leftovers to be thrown away. Perfect for gravy or greaves, soups and pastas. Smoked with the traditional method using alder wood. Meat is cleaned, skinned and gristle-free. More about the specificity of smoked bacon - here.
Note: Gluten free product. Also available in 500g weight and 2 kilos in bulk.
Advantages of Smoked Bacon Lardons (cubes)
- practical packaging in two independent DuoPacks!
- always fresh product!
- skinless!
- gristle-free product!
- small unit price!
- the highest quality of meat!
Use of Smoked Bacon Lardons (cubes)
- breakfast and dinner - with scrambled eggs!
- lunch - for gravy and greaves. For traditional pierogis! For soup! With spaghetti carbonara!
Nutritional value of Smoked Bacon Lardons (cubes)
Nutritional value | w 100g | %(100g)* |
Energy | 1382 kJ/334 kcal | 17 % |
Fat | 30 g | 43 % |
- saturated fatty acids | 12 g | 60 % |
Carbohydrates | 2,7 g | 1 % |
- sugar | 1,3 g | 1,4 % |
Protein | 14 g | 28 % |
Salt | 2,6 g | 43 % |
*Reference intake for the average adult (8400kJ / 2000kcal)
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STORAGE
Store at + 2 ° C to + 6 ° C. Once opened, store in a refrigerator and eat within 48 hours..